Sushi & Yakitori
Okatshe (pronounced o-kaht-she) is Chef Jose Garces’ playful, modernized take on a traditional Japanese izakaya. Okatshe visually transports guests to the streets of Tokyo and provides a sense of discovery by taking guests through a small Japanese candy (okashi) storefront before entering the restaurant.
The full-service, 80-seat sit-down restaurant serves a selection of small plates, yakitori, ramen, sushi and sashimi.
Yakitori, Sashimi, Ramen, Maki, Tonkatsu.
Curated selection of Japanese whiskies, 50 varieties of sake, beers and specialty cocktails
GARCES TRADING COMPANY
An Outpost for Connection and Discovery
Garces Trading Company entered the Philadelphia market in 2012 as a casual bistro rooted in the community and designed to foster comfort and discovery.
MANAGED SERVICES
Culinary Inspired Hospitality
By providing services ranging from concept development to consulting to management agreements, we are able to streamline and scale our resources to match your project's needs.
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